first entry

 I'm still not working here, and i don't plan on getting a job until about october 8.  In the mean time i;m just chilling, eating non stop, having fun with my friend vince out here.  The best thing i've eaten, so far, was the other night, i was sitting on a stool on the street, drinking a beer with my buddy, and this lady came by selling something wrapped in a banana leaf, so of course i got one.  First she handed me a bag of about six hardboiled quail eggs, than she opened up the banana leaf to reveal two little sausage shaped steamed pork mousseline logs, she cut them into six bite sized pieces and stuck tooth pics in them, on the side she put a pile of salt and pepper, and six or seven of the tiniest thai bird chilies, smaller than a pencil tip.  i dipped the mousseline into the salt and pepper, and ate it with a whole little chili.  smooth and salty meat, than an explosion of heat from the little devil bastard, mmmmm. the heat intensifies and you instinctively peel an egg, dip it in more salt and pepper, this calms down the fire. rinse with some singaporean tiger beer, and repeat.